Supporting Workforce Readiness Through the Healthy School Food Pathway Program

Lapse in Appropriations

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Host Organization:

Chef Ann Foundation

Public/Private:

Public

Host Org. Industry(s):

Culinary

Event Information:

Learn more

Event Description

Join Chef Ann Foundation during National Apprenticeship Week to hear from our vibrant panel of California Healthy School Food Pathway (HSFP) trailblazers – current participants and accomplished alumni – as they share their inspiring scratch-cook journeys in the HSFP Pre-Apprenticeship, Apprenticeship, and Fellowship programs. Discover how HSFP is revolutionizing scratch-cooking in California’s K-12 districts, and uncover the steps to join the journey as an HSFP Pre-Apprentice or host district this fall! For more information about the Healthy School Food Pathway program, visit https://www.chefannfoundation.org/what-we-do/healthy-school-food-pathway